My Projects: East Coast Kombucha

East Coast Kombucha Overview
Working at a small, fast-growing beverage brand has allowed me to be involved in nearly all parts of the business. I collaborate directly with the founder, take initiative on new marketing ideas, and help shape the brand's presence both online and in-person.

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Marketing:
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Launched and manage TikTok; supported Instagram + TikTok follower base of 2,500+​​
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Create branded content, flyers and promotional materials
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​Built content frameworks, inventory tools, and messaging guidelines
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Represented the brand at the 2025 Summer Fancy Food Show at the Javits Center in NYC
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Sales & Events:
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Manage taproom storefront operations to ensure a consistent customer experience
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Run weekly farmers markets, consistently generating $1,000+ in revenue​
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Lead brewery tours and educate customers on product, brewing process, and brand story
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Execute sampling strategy and upselling in retail and taproom settings
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Operations:
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Assist CEO with product launches, event planning, and day-to-day problem solving​
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Train new staff and build internal onboarding workflows
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Social Media Case Study
When I first joined ECKC, the brand was active only on Instagram. I introduced TikTok as a new channel to expand the brand's digital presence and reach younger, local audiences. I created a content approach built around education, behind-the-scenes moments, flavor spotlights, and farmers market experiences.
*All content was produced organically without paid boosts or ad spend*
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The Goal: Use TikTok as a discovery tool to build awareness, showcase brand personality, and introduce kombucha to new customers in an authentic, relatable way.
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What I Achieved:
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Built the channel from scratch and created all posts, visuals, and editing
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Generated 10,000 views through consistent, high quality content
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Drove strong engagement behavior including ~80 shares
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Developed content pillars that the brand can continue using long-term

TikTok Content
*Videos below are interactive - click to play/pause or hear audio*
Instagram Content


Branded Collateral
Created a promotional flyer with tear-off coupons to drive taproom traffic and encourage first-time sampling


Brand Experiences/Events
Farmers Markets:
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Independently run market booths, managing setup and breakdown, sampling flow, customer education, and sales
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Consistently generate $1,000+ in weekly revenue
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Build strong relationships with local customers



Trade Shows:
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Represented the brand at the 2025 Summer Fancy Food Show at the Javits Center in NYC
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Shared our brand story with buyers, media, and industry professionals, capturing leads and supporting new business opportunities



Brewery Tours:
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​Walk guests through the story behind the company, the brewing process, and our flavor development
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Create an engaging, educational experience that turns first time visitors into loyal customers



